Origin Green is Ireland’s pioneering food and drink sustainability programme, operating on a national scale, uniting government, the private sector and the full supply chain from farmers to food producers and right through to the foodservice and retail sectors. The programme is the worlds’ only national food and drink sustainability programme, and enables the industry to set and achieve measurable sustainability targets that respect the environment and serve local communities more effectively.

The benefits of Origin Green are more environmentally aware farms, an important focus on community and more sustainable food and drink production which ultimately contribute to sustainable livelihoods. This is what makes Ireland’s food and drink produce the first choice globally; it is trusted as sustainably produced by people who care.